18482 MacArthur Blvd, Irvine, CA 92612 949.833.8411·Today's hours
Gulliver's main dining room with brass chandeliers, white tablecloths and Windsor chairs Gulliver's Prime Ribs of Beef sign, established 1970, outside the brick restaurant in Irvine Gulliver's timber-beamed dining room with hanging lanterns and framed prints Oak and copper-top bar at Lemuel's Pub inside Gulliver's

Irvine · Orange County · Since 1970

Gulliver's RestaurantPrime Ribs of Beef

Step into an 18th-century English inn for slow-roasted prime rib, aged steaks, Yorkshire pudding and our legendary creamed corn — served with gracious hospitality just off MacArthur Blvd.

Visit18482 MacArthur Blvd, Irvine
Call949.833.8411
TodayLunch 11:30–3 (Mon–Fri) · Dinner from 5 pm
Happy HourMon–Fri, 3–7 pm in the Pub

Welcome to Gulliver's

An English roadside inn in the heart of Irvine

Gulliver's evokes images of 18th-century England, Jonathan Swift, the adventures of Captain Lemuel Gulliver and the gracious hospitality of an English roadside inn. Its warm, inviting interior is a place you'll want to return to with friends and family again and again — whether to share a round of drinks in the lively pub or celebrate an occasion with a sumptuous prime rib feast.

It isn't hard to find prime rib and steak in Orange County, but how many restaurants can seat you at John Wayne's favorite table? The screen legend was a frequent guest, and it's easy to see why: the portions are huge, the service is friendly and the beef is cooked to perfection.

Read our story
Gulliver's Prime Ribs of Beef sign and brick patio on MacArthur Blvd, Irvine
Our brick-walled patio and the famous crest on MacArthur Blvd.

The Pride of the House

Three cuts of slow-roasted prime rib

Hand-selected corn-belt beef, slow roasted in our unique patented oven system for flavorful, tender, juicy prime rib — served with creamed corn, creamed spinach, whipped horseradish, au jus and Yorkshire pudding.

Bone-in Brobdingnagian prime rib with Yorkshire pudding and creamed spinach

Brobdingnagian

The biggest, the best — and bone in. Named for Swift's land of giants.

Gulliver's Prime Cut of prime rib with baked potato and creamed spinach

Gulliver's Prime Cut

A generous portion, fit for a king. Our signature cut.

Whole slow-roasted prime rib roast ready for carving

Traditional English Cut

Thinly sliced in the English style — classic and timeless.

See the full dinner menu

Wood-paneled pub dining area with stone fireplace at Gulliver's

Lemuel's Pub

Ale on tap at the copper-top bar

Elbow up to the solid oak bar or gather on the patio for cocktails, bar bites and weekday Happy Hour.

Visit the Pub
Private dining room with chandelier and fireplace at Gulliver's Restaurant

Private Dining

Book your next private event with us

Our Travelers Room hosts up to 80 guests and a smaller room up to 40 — never a room charge, AV included.

Plan an event

“May you live every day of your life.”

— Jonathan Swift
Gulliver's chef in the copper-pot kitchen with a plated prime rib

Beyond Prime Rib

Aged steaks, seafood & English classics

Other specialties include in-house aged USDA Choice and Prime steaks, Chateaubriand, rack of lamb, baby back ribs, Atlantic salmon and roasted Long Island duck. Lunchtime regulars come for the Shrimp and Crab Louie, fish and chips, the French dip and daily specials from roast loin of pork to old-fashioned pot roast.

And be sure to leave room for dessert, always prepared in-house — the authentic English trifle is almost too beautiful to eat.

Explore our cuisine

Hours & Location

Find us near John Wayne Airport

Lunch
Monday – Friday11:30 am – 3:00 pm
Dinner
Sunday – Thursday5:00 pm – 9:00 pm
Friday & Saturday5:00 pm – 9:30 pm
Happy Hour
Monday – Friday3:00 pm – 7:00 pm

Closed on New Year's Day, Super Bowl Sunday, Memorial Day, Independence Day, Labor Day, Christmas Day.

Get directions

Good to know

Frequently asked questions

Where is Gulliver's Restaurant located?

Gulliver's is at 18482 MacArthur Blvd in Irvine, CA 92612, across from John Wayne Airport (SNA) in Orange County. From the 405, exit MacArthur Blvd, make a U-turn on Michelson Dr., turn right on Business Center Dr. and left into our parking lot.

What are Gulliver's hours?

Lunch is served Monday to Friday from 11:30 am to 3:00 pm. Dinner is served Sunday to Thursday from 5:00 pm to 9:00 pm, and Friday and Saturday from 5:00 pm to 9:30 pm. Happy Hour runs Monday to Friday from 3:00 pm to 7:00 pm in the bar.

Do I need a reservation?

Reservations are recommended, especially for dinner and weekends. Call 949.833.8411 or email info@gulliversrestaurant.com with your name, date, time, meal and party size.

What cuts of prime rib does Gulliver's serve?

Three cuts of corn-fed, slow-roasted prime rib: the Brobdingnagian (the biggest, best and bone in), Gulliver's Prime Cut, and the thinly sliced Traditional English Cut. Each comes with creamed corn, creamed spinach, whipped horseradish, au jus and Yorkshire pudding.

Does Gulliver's have private dining rooms?

Yes. The Travelers Room seats up to 80 guests and a smaller private room seats up to 40. There is never a room charge, and a screen, podium, microphone and projector are available at no extra cost.

What is the corkage fee?

Personal wines are welcome with a corkage fee of $35 per 750 ml bottle.

Are there gluten-free options?

Yes. Gulliver's offers dedicated gluten-free lunch and dinner menus. Ask your server or call ahead.

Which holidays is Gulliver's closed?

Gulliver's is closed on New Year's Day, Super Bowl Sunday, Memorial Day, Independence Day, Labor Day and Christmas Day.

Your table is waiting

Reservations recommended

Lunch Mon–Fri · Dinner nightly · 18482 MacArthur Blvd, Irvine, CA 92612